Broaden your location
Recruitment agencies
Commis Chef jobs in Southampton
Casual Commis Chef
Marriott in Southampton
Job Description To assist Chef de Partie and Sous Chefs as required whilst being trained to produce food to the required standard. Requirements Must be at least NVQ level 3 trainedMust have the right to work in the UKMust be able to work shifts, weekends and public holidays Responsibilities Preparing
Salary: Competitive
Commis Chef - Holiday Inn Southampton
Holiday Inn in Southampton
Commis Chef Holiday Inn Southampton Salary £6.35 per hour Permanent Full Time 156 hours over 4 weeks What's your passion? Whether you're into swimming, travelling or reading at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do
Salary: N/A
Commis Chef - £13,000 - Bishops Waltham
Blue Arrow - Southampton in Highfield
Commis Chef - £13,000 - Pub - Bishops Waltham A Great Opportunity My client is a popular and busy Pub set in the Bishops Waltham area of Eastleigh. The Pub is part of a large group of fresh food units and has a great restaurant. What is it all about? As Commis Chef you will be the ultimate team player
Salary: £13000 - Tips
Casual Commis Chef
BROOK STREET BUREAU - Portsmouth in Southampton
Do you want to gain more experience working for a reputable hotel chain? Do you have NVQ 2 or above in culinary discipline? If so we have a rare but exciting opportunity for you. This is a zero hour contract at present with potential of going permanent. If interested please call for more information.
Salary: £12,000
Chef de Partie - £7p/h - Every Hour Paid
Blue Arrow - Southampton in Shirrell Heath
Chef de Partie - Hotel - Southampton - £7p/h - Every Hour Paid - Live In, if needed The role: Chef required for this popular Hotel on the outskirts of Southampton. This Restaurant serves modern contemporary cuisine and can get very busy during peak months. The Company: A large hotel company which has
Salary: £0 - Live In if needed!
Senior Sous Chef - £22,000 - £24,000
Blue Arrow - Southampton in St. Marys
Senior Sous Chef - £22,000 - £24,000 - Restaurant - Southampton Our client is a vibrant restaurant based in Central Southampton which serves fresh food within an international theme. A great opportunity has arisen for a Senior Sous Chef to join their dedicated Brigade of Chefs. We are looking for a dedicated,
Salary: £22000 to £24000 per annum
Chef de Partie - Locally Sourced Produce – Delicious Cuisine - Live In
Orcinus Recruit in Lyndhurst
The Recipe: Chef de Partie: The Head Chef is currently recruiting for a dynamic, committed and enthusiastic Chef de Partie do join his passionate team. Responsibilities for the Chef de Partie role are : Run a section smoothly during service The Chef de Partie will work together with the team to maintain
Salary: £16,500 per annum Live In + Gratuities
